Alain Passard is to transform the menu at his three-Michelin-star Parisian restaurant, Arpege, by eliminating almost all animal products.

The UK government is set to implement changes to planning regulations to revitalise high streets and encourage new cafés and bars ...

Uber Eats has introduced a new initiative called Dine Out with Uber Eats, which focuses on providing exclusive dining offers at restaurants.

McDonald’s India (West & South), managed by Westlife Foodworld, has unveiled a new offering, the Protein Plus range.

EatClub, an Indian cloud kitchen startup, is set to raise Rs1.85bn (around $22m) in a funding round spearheaded by Tiger Global.