Extreme weather is disrupting crops, supply chains, and food security worldwide. From rising prices to shrinking harvests, the food and beverage industry faces urgent climate risks. This article ...

Nestlé’s confectionery sales rose despite steep price hikes, but falling volume suggests chocolate may be nearing peak price.

Explore this week’s standout confectionery NPDs, from caffeinated gummies to pistachio biscuits, as brands blend innovation ...

As cocoa prices soar, legacy brands and startups are rethinking chocolate. Discover how Hershey, Celleste Bio and Voyage Foods are tackling supply chain volatility with cell-based and cocoa-free ...

The commodity alternatives industry is spinning up serious growth, driven by crises in cocoa, coffee and even citrus as ingredients majors respond to mounting shortage concerns. Big focus has been ...

Consumers continue to prioritise indulgence as a way of treating themselves, and they take the time to truly enjoy whatever it is they’re indulging in.

Cocoa prices hit a 60-year high in 2025, forcing chocolate manufacturers like Barry Callebaut, Mondelēz and Hershey to cut production and revise earnings forecasts. Discover how soaring costs and ...

Explore the latest confectionery trends and new product launches from Haribo, Warheads, BonBon Swedish Candy Co, and more – from tropical gummi bears to caffeinated protein bars.

Global confectionery producers face rising costs and trade disruption as new US tariffs hit chocolate, candy, and gum exports from Europe, Switzerland, and Canada.

According to McKinsey insights, generative AI – a more advanced version of AI that uses deep-learning models to aid more comprehensive learning – will create up to €4.4bn ($4.1bn) in global revenue ...