If you haven't had this Chocolate Rum Cake recipe, you're in for a serious treat! This rich and delicious dessert is per ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

Shortcut to sweetness? Boxed cake mix is the answer. With a few simple tricks, you can turn it into a dessert that taste ...

The lemon-scented buttermilk cake is easy enough to whip up and is even better when soaked in a buttery, full-bodied rum sauce while it’s still warm. With this recipe, you’ll find all of the ...

Explore Jamaican food from chefs like 2019 F&W Best New Chef Kwame Onwuachi, 2017 F&W Best New Chef Nina Compton, chef Briana ...

Try Fuji, Honeycrisp or Golden Delicious apples for this recipe, but Jonagold ... simply brush the cake with warm apricot jam, perhaps with a bit of rum stirred in. For something a bit fancier ...

For this recipe you will need a 900g/2lb ... risen and a skewer inserted into the middle of the cake comes out clean. Meanwhile, prepare the rum and ginger syrup. Place all of the ingredients ...

Ingredients in Plum Cake Recipe: A fruity and nutty cake recipe with the goodness of dried cherries, almonds, raisins and many more dried fruits. You may or may not add rum or brandy, as used in some ...

Substitute the rum with orange juice for an alcohol-free version. Preheat the oven to 180C/350F/Gas 4. Grease and line and 20cm/8in springform cake tin. Blend the biscuits in a food processor ...

Soak the raisins in the rum for 30 ... Allow the cake to cool in the tin. Invert, remove from the tin. Invert again and cool on a wire rack. Feast on delicious recipes and eat your way across ...

About Christmas Plum Cake Recipe: Soak in the goodness of rich dry fruits, cinnamon and nut along with the flavourful mix of rum, lemon and orange zest with this delicious Christmas plum cake recipe ...