Bake for 25-30 minutes, or until a skewer inserted into the centre comes out clean. While the cake is baking, heat the rum and water in a small saucepan until it begins to boil. Once the cake is out ...
Chef Billy Parisi on MSN5d
Layered Rum Pumpkin Cake Recipe with Maple Cream Cheese FrostingLayered Rum Pumpkin Cake Recipe with Maple Cream Cheese Frosting: For the Cake: • 2 cups of melted unsalted butter • 10 large eggs • 2 1/2 cups of loosely packed brown sugar • 2 cups of sugar • 3 tabl ...
There's a short list of essential recipes I think every home cook needs in their back pocket: a reliable 20-minute meal for ...
These easy egg muffins are the perfect make-ahead breakfast – they’re totally customisable, and they'll keep in the fridge for up to 3 days. Each of the filling options is enough to make 8 egg ...
Ridiculous Pirates offseason rumor has fans fully tuned out with spring training underway ...
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