A trio of Chicago contestants will appear on the next season of Bravo’s Top Chef, premiering in March. Zubair Mohajir of ...

Milk Bar, the bakery chain founded 17 years ago in New York and known for treats such as Compost Cookies and the ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

After years of searching for a flagship location in the heart of La Villita, Carnitas Uruapan has found one in a former ...

Dylan Trotter is in no rush to open a restaurant in his father’s space along Armitage Avenue as Grant Achatz’s pop-up brings ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

It took José Andrés years to open a restaurant in Chicago, and now less than four years since Jaleo’s debut, the celebrity ...

I’m in Chicago where immigration raids are rumored. A restaurant owner just broke down crying, she lost 30% of her clientele, ...

After nearly 40 years downtown, one of Chicago’s longtime tourist destinations, Hard Rock Cafe, is closing permanently in ...

Organizers for Hyde Park’s Brave Space Alliance wonder how a fast-food chain with anti-LGBTQ baggage has displaced a health ...

Head to Prince Street Pizza at 27 Prince Street in New York City and you’ll find not only a daunting line of people waiting ...