Even though Tutore Italian Cooking School, which opened in April 2023 in Avondale, had found its niche, the owners have ...

An Indonesia take on a hot dog dragged through the garden and a New Haven-style pizza are among the best bites this month ...

Here’s a Chicago pizza bombshell: Milly’s Pizza in the Pan, one of the city’s best deep-dish pizzerias, is closing its Uptown ...

Greg Mohr is dressed in a suit and tie and standing outside of the Alston, his luxurious new steakhouse opening soon in ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

On Monday, December 16, Momosé announced on Kumiko’s Instagram that chef Josh Mummert would be stepping down due to health ...

Food-focused events like Taste of Randolph and Ribfest Chicago are part of a coalition worried about their futures.

The owners behind the shuttered Wicker Park spot, Machine, will reopen the bar in a new spot at 213 W. Institute Place in the ...

Santa Mesa has become a destination on a stretch of the Northwest Side not known for restaurants, thanks to artfully ...

Tilly Bagel Shop asks: "Everybody is always trying to copy New York-style bagels, but we’re in Chicago, so why not have a ...

Sam Zeitlin first tested his idea for opening a Jewish deli in 2019 by making bagels in his house and handing them out to ...

Brands like Donna’s Pickle Beer, Funkytown Beer, and Azadi Brewing have launched from Pilot Project, which led co-founders ...